More About Our Spicy Gourmet Sauce – Scotch Bonnet Heat, Bold African Flavor
Ready to add a fiery kick to your meals? Our Scotch Bonnet Gourmet Cooking Sauce brings bold flavor and just the right amount of heat to your kitchen. Crafted for spice lovers, foodies, and adventurous cooks, this pantry-ready sauce is smooth, rich, and unapologetically delicious.
Made with premium, locally sourced ingredients and infused with authentic flavor, this sauce is perfect for building depth in your favorite dishes—without long prep time. From stews and grills to stir-fries and one-pot meals, it's your shortcut to spicy, satisfying cooking.
✔️ Pantry-Ready & Time-Saving
✔️ Scotch Bonnet Heat with Layers of Flavor
✔️ Perfect for stews, grills, rice bowls, and spicy one-pot meals
✔️ Vegan, gluten-free, and made with clean ingredients
✔️ A favorite for spice lovers and flavor seekers
Use it as a marinade, base, simmer sauce, or spicy finish—no chopping, no blending, no stress. Just bold, comforting heat in every spoonful.
Siika comes from a Luganda word that means "the process of flavoring food."
We partner with local Canadian farmers, co-packers, and logistics providers to create high-quality, sustainable food products that showcase Africa's rich flavors and culinary traditions.
Our mission is to bring authentic, affordable African cuisine to the world abroad through innovative collaborations and environmentally sustainable practices.
Create Meals in Minutes With Siika's African Cooking Sauces
Simply add the sauce to your choice of protein, carbohydrate, or vegetables, and just like that your meal is complete!
Our signature African tastes without the use of heavy spices make cooking meals for busy families as easy as it gets.
The Heart Behind The Sauce
A Passion For Sharing Flavours
In 2021, Founder & CEO Sarah Sekalala, established Siika Foods to relentlessly pursue the flavors, ingredients, and products that provide African immigrants abroad with a "just like home" culinary experience.
As an immigrant herself, Sarah recognized the gap in the market for authentic African flavors and sought to create a brand that would bring the taste of Africa to kitchens around the world.